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Episode 70: Rebekah Baker of UNFI on Expanding their American Artisans Cheese and Specialty Program

July 14, 2022 DairyVoice
Filed under: Artisans Cheese, Connie Kuber, Rebekah Baker, Sealpro, UNFI

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← Episode 69: Tim Abbott talks about the recent historic and record breaking sale of “S-S-I’s Doc”
Episode 71: Connie Kuber Discusses Mental Health on the Farm With Monica Kramer McConkey & Amanda Borkowski →

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Recent Podcasts

  • Episode 99: Connie Kuber speaks with Elisa Tavilli of Ozolea, who are providing a new product for intra-mammary use
  • Episode 98: Thomas Matthews of Dairy One talks about technology on the dairy farm

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