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Episode 54: Brian Barlass of Barlass Jerseys talks about his family’s dairy tradition in southern Wisconsin.

November 11, 2021 DairyVoice
Filed under: Barlass Jerseys, Brian Barlass, Janesville, registered Jersey

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← Episode 53: Dr. Matt Iager, DVM on genetics, Dairy Shrine and growing up with Registered Holsteins at the Maple Lawn Farm.
Episode 55: Katie Martin DiGangi on keeping it simple – top production, high fertility and low incidence of health problems. →

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Recent Podcasts

  • Episode 145: The 2024 crop year and impact it’s had on the northeast dairy farm
  • Episode 144: Tim Kurt of Dairy Management Inc. talks sustainability with host Connie Kuber.

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